Is your child ready for the independence of being home alone? Parents need to be sure their children have the skills and maturity to handle the responsibility safely. Whether it is for an hour after school or several hours a day during the summer, being trusted to be home alone can be a positive experience for a child who is mature and well-prepared. This class for children will address several topics relating to being “Home Alone” including age guidelines, safe habits, house rules, after-school routines, phone calls and door knocks, dog emergencies, personal safety, handling the unexpected, gun safety, severe weather, fire safety, intruders, and first aid tips. Students attend this class independently and should come prepared with a notebook and pen. Parents are encouraged to review the take-home information and discuss it with their child. Instructor: Lori Hameister

Ready to get your hands dirty and learn a new craft? This beginner-friendly workshop covers the fundamentals of pottery wheel throwing—from centering clay on the wheel to shaping your very own cups, bowls, and vases. With a mix of small-group demonstrations and personalized, hands-on guidance, you'll build skills at your own pace. You’ll have plenty of dedicated studio time to practice, experiment, and create custom ceramic pieces to keep. What’s Included: Step-by-step instruction tailored to your skill level All clay, tools, and firing materials Select up to 6 of your favorite pieces to be fired and glazed (ready for pickup approximately 2 weeks after class) Important Details: Experience Level: Perfect for absolute beginners with little to no experience, or anyone looking for a refresher. What to Wear: Dress for mess! Wear comfortable clothes you don't mind getting clay on. How to Prepare: Please trim fingernails short and bring a hair tie to secure long hair—it makes working on the wheel much easier!

Ready to take a spin? This session introduces students to the magic of the pottery wheel. This class guides students through the tactile process of centering, opening, and pulling clay to create their first functional vessels. While designed for beginners, we warmly welcome returning students who wish to refine their technique and experiment with new forms. Our instructor provides personalized demonstrations to ensure every student builds confidence and skill. Grades: 3-5 For after school classes held at the Community Education Center (630 1st Ave NW), students can take the Activity Bus to the CEC from the Primary or Intermediate Schools.

Little Dragons for ages 5-7: This high-energy class introduces young students to the basics of martial arts through fun movement drills, beginner techniques, and structured games. Little Dragons focuses on building confidence, coordination, listening skills, and respectful behavior — laying the foundation for future martial arts training. Youth Beginner/White Belts Class for ages 8-12: Perfect for first-time students or new white belts, this class teaches the fundamentals of karate — including basic blocks, stances, kicks, and dojo etiquette. Students will improve focus, balance, and body control while gaining the confidence to progress in skill and rank. ​Youth Intermediate Class for White thru Green Belts: This class is for students ranked white belt through green belt. Students will continue their rank progression through one-steps, forms, blocks, kicks, and sparring foundations. Emphasis is placed on proper technique and memorization, along with American States Karate values and martial arts history. Teen & Adult Class for Beginning thru Green Belt: For teens and adults who are new to karate or ranked up to green belt. Students will learn one-steps, forms, blocks, kicks, and sparring foundations. Emphasis is placed on proper technique and memorization, along with American States Karate values and martial arts history. Advanced Class for Blue Belts and Above: This class combines advanced curriculum, sparring drills, pad work, and deeper exploration of martial arts techniques. Students will also study the principles of American States Karate, including belt color meanings and the origins of each form. Ideal for teens and adults continuing their martial arts journey. Bring to Class: Uniform and belt, plus a water bottle. Classes are taught by Mr. Zakh Peterson, 3rd Degree Black Belt and Certified Instructor with American States Karate, under the leadership of Head Instructor Mrs. Buffy Currie, 5th Degree Black Belt.December 15th is an optional testing day for Teen/Adult Beginner, Youth Intermediate and Advanced Class (Blue Belts and Above).

Being a chef is about more than just following a recipe—it's about learning how flavors work together, mastering essential skills, and feeling confident at the stove. Whether you’re a kitchen pro or a total beginner, our Kids in the Kitchen classes are the perfect place to build your skills, get creative, and have a blast with friends.Grades: 3-5Instructor: Julie Krings Fall 2026 Classes: Cookies - September 24Homemade Pizza - October 21Pretzel Bites and Slushies - November 18A Note about After School Classes: Please let your child's classroom teacher know that your child will be attending this activity after school. Teachers can direct students to the right bus. If you use Project Kids for childcare, please let them know about your child's participation in this class. PK staff can pick up your child after the class ends and escort them to PK. For after school classes held at the Community Education Center (630 1st Ave NW), students can take the Activity Bus #11 to the CEC from the Primary or Intermediate Schools.

Join us for Little Cubs Library, a mixed-age class where families with young children explore the joy of reading together. Each session features a themed children’s book, along with playful activities, games, and hands-on experiences that bring the story to life. Families will receive a free copy of the featured book—yours to keep and enjoy at home—thanks to support from the SMIF Early Literacy Grant. It's a fun, interactive way to build early literacy skills and create lasting reading routines.

Mahjong 101: Beginner's Guide to American Mahjong Taught by Midwest Mahjong Ever wanted to learn the fast-paced, strategic, and fun game of American Mahjong? This three-part introductory course is tailored for adult beginners with no prior playing experience. In this series, you will learn: Tile Basics & Setup: Understand the tiles, suits, and how to build the wall. Reading the Card: Demystify the official National Mah Jongg League card. Gameplay Flow: Master the Charleston, drawing, discarding, and calling a win. With guided practice every step of the way, you'll gain the confidence to join a game anywhere. All tiles and learning materials are provided!

Medicare only covers some medical costs. In this session, you will learn about Medicare parts A, B, C, and D. Explore how Medicare supplement plans or part C (Advantage plans and/or Medicare savings plans) can help manage medical expenses. Get your questions answered during the Q & A. This session is an educational session, not a sales pitch. Please register as space is limited and we need to know how many people to expect. Presented by Rebecca Buck, Life & Health Insurance Broker based in Rochester

Messy Art: This hands-on class gives young children the chance to explore art through a variety of materials and techniques. Each session offers a different project focused on creativity, sensory experiences, and process over product. It’s a relaxed, child-led environment where making a mess is part of the fun. Please dress for mess! STEAM: Get ready for hands-on fun as we dive into the world of Science, Technology, Engineering, Art, and Math—designed just for little learners! Each class is filled with playful experiments, creative building, messy art, and curious questions to spark imagination and discovery. Perfect for ages 1–5, this class builds early skills through exploration, movement, and wonder!

Get hands-on in the kitchen with fun, interactive, 90-minute evening cooking workshops designed just for middle schoolers! Young chefs will build real-world culinary confidence, learn essential knife safety and stovetop techniques, and team up with friends to cook trendy, restaurant-worthy meals from scratch. Every student will eat a complete 3-course meal during class, plus package up a full second portion to take home for dinner tomorrow! October's Menu: The "Fresh-Cut" Pasta Party Roll up your sleeves and learn the art of handmade pasta! In this hands-on workshop, you’ll learn how to mix, knead, roll, and cut fresh egg pasta dough from scratch using classic pasta tools. We’ll toss our fresh noodles in a quick garlic-butter and parmesan sauce, twist up homemade garlic knots, and finish off the night whipping up individual chocolate "dirt cups" with homemade whipped cream. November's Menu: Gourmet Street Food & Loaded Tacos Take your weeknight taco routine to the next level! This high-energy class teaches young chefs how to master stovetop pan-searing, knife work, and bold flavor building. You'll learn to dice and sear seasoned chicken for street-style tacos, whip up fresh guacamole, char up an elote corn salad, and roll warm cinnamon-sugar churro bites with a rich chocolate dipping sauce.